Grilled Asian Ginger Pork Chops Recipe

Grilled Asian Ginger Pork Chops Recipe

"Asian ingredients give these grilled chops lots of unique flavors. They can also be put in the oven and broiled." Author: Lakmini Ebbinghaus Total Time: 2 h 15 m

Prep time: 
Cook time: 
Yield: 6
Serving size: 6
Calories per serving: 17


1/2 cup orange juice
2 tablespoons soy sauce
2 tablespoons minced fresh ginger root
2 tablespoons grated orange zest
1 teaspoon minced garlic
1 teaspoon garlic chile paste
1/2 teaspoon salt
6 pork loin chops, 1/2 inch thick


In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.

Preheat grill for high heat, and lightly oil grate.

Grill pork chops for 5 to 6 minutes per side, or to the desired doneness.


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