Country Style Ribs Recipe
Country Style Ribs Recipe
Recipe type: Main Dish
  • pork
  • crockpot
  • easy
  • meat
  • 1 large onion, cut into ¼-inch-thick slices, separated into rings
  • ⅓ cup of maple-flavored syrup
  • ¼ cup of spicy brown mustard
  • 3 pounds . country-style pork ribs, trimmed of fat, cut into 3-inch pieces
  1. Place onion rings in 3½ to 4-quart slow cooker. In small bowl, combine syrup and mustard; mix well. Spread
  2. evenly over ribs. Place coated ribs over onion. Cover and cook on “low” setting for at least 8 hours. Serve with
  3. additional mustard.
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