End of the Line Ham Casserole
Ham 

End of the Line Ham Casserole

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By Lets Start Cooking Steaming hot casserole using left over ham with potatoes topped with bubbly Parmesan cheese   Ingredients 1 (10.75 ounce) can  condensed  cream of celery  soup 1/2 cup milk ground black pepper to taste 2  potatoes, sliced 1 onion, sliced 2 cups cooked ham, diced 2 tablespoons grated  Parmesan cheese Directions Preheat oven to 375  degrees F (190 degrees C).In an 8 x 8 inch casserole dish, combine cream of celery soup with milk and a good grind of pepper.  Layer potato slices, onion slices and ham on top and cover.  Bake for 1 hour.  Remove cover and  sprinkle with Parmesan or other grated cheese. …

Pittsburgh Ham Barbecues
Ham 

Pittsburgh Ham Barbecues

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By Lets Start Cooking Barbecued ham sandwiches are a quick solution to dinner. The barbecue sauce is simple and made from scratch on the stove top   Ingredients 1/2 cup butter 1 small onion, finely chopped 2  cups ketchup 1/3 cup distilled white vinegar 1/2 cup water 3 tablespoons brown sugar 2 teaspoons prepared yellow  mustard 2 tablespoons Worcestershire  sauce 1 1/2 pounds chipped chopped  ham 8 kaiser rolls, split…

Cheesy Ham and Hash Brown Casserole
Ham 

Cheesy Ham and Hash Brown Casserole

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By Lets Start Cooking I mostly use this as a breakfast casserole, but it’s great anytime. May be served with or without diced ham. Quick and easy to make, not to mention delicious! Ingredients 1 (32 ounce) package frozen hash brown potatoes 8 ounces cooked, diced ham 2 (10.75 ounce) cans  condensed cream of potato soup 1 (16 ounce) container sour cream 2 cups shredded sharp Cheddar …

Pittsburgh Chipped Ham Barbecues
Ham 

Pittsburgh Chipped Ham Barbecues

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By Lets Start Cooking Chipped ham is a Pittsburgh tradition and one of those unique regional things you just can’t find anywhere else. This recipe packed a lot of flavor   Ingredients 1 cup ketchup 1 cup water 1 tablespoon brown sugar 1 tablespoon cider vinegar 1/4 cup sweet pickle relish 1 tablespoon Worcestershire sauce 1/4 teaspoon ground cinnamon 1 pinch ground black pepper 1 pinch garlic salt 1/2 teaspoon liquid smoke flavoring…

Peppy Ham Tortillas
Ham 

Peppy Ham Tortillas

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By Lets Start Cooking The beauty of this hearty breakfast is that it can be made ahead of time and stored in the fridge to avoid last-minute fuss,” relates Donna   Ingredients 12 slices fully cooked ham 1 (16 ounce) package Monterrey Jack  cheese, cut into 1/2-inch strips 2 (4 ounce) cans chopped jalapenos  or chilies, drained 12 (6 inch) flour tortillas SAUCE: 1/4 cup butter or margarine 1/2 cup all-purpose flour 1 teaspoon salt…

Leftover Ham Compote
Ham 

Leftover Ham Compote

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Leftover Ham Compote By Lets Start Cooking Get one of our Leftover ham compote recipe and prepare delicious and healthy treat for your family or friends. Good appetite! Ingredients 1 1/2 cups cooked ham, cubed 2 apple, cored and sliced 1/3 cup dried cranberries 10 fresh apricots, pitted and  halved 1/3 cup honey 2 tablespoons balsamic vinegar 1/4 teaspoon coarsely ground  pepper 1/4 teaspoon prepared  horseradish 1/4 cup apple juice Directions…

Cheesy Ham and Asparagus Bake
Ham 

Cheesy Ham and Asparagus Bake

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Cheesy Ham and Asparagus Bake By Lets Start Cooking This can be prepared the night before, covered, and put in the refrigerator overnight. Just be sure to allow extra cook time. Ingredients 1 1/2 cups chopped cooked ham 1/2 cup chopped onion 1/4 cup chopped red bell pepper s 1 (10 ounce) package frozen cut  asparagus, thawed 8 eggs 2 cups milk 1 cup all-purpose flour 1/4 cup grated Parmesan cheese…