Apple Cinnamon Pork Chops Recipe

Apple Cinnamon Pork Chops Recipe
  • 4 - ribeye (rib) pork chops, bone-in, about ¾-inch thick
  • -salt and pepper
  • 3 tablespoons - butter, divided
  • 2 - apples, peeled (optional), cored and thinly sliced
  • 1 - large white onion, halved and thinly sliced
  • 2 tablespoons - packed brown sugar
  • 2 teaspoons - ground cinnamon
  • -pinch ground cayenne pepper
  • ⅔ cup - apple cider
  • ⅓ cup - heavy cream
  1. Generously season the chops with salt and pepper on both sides. Set aside


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