Fresh Fruit Salad with Pecans

Fresh Fruit Salad with Pecans

from the kitchen of Vicky Whitaker Freshly ground cinnamon combined with honey- or vanilla-flavored Greek yogurt will delight your taste buds.    Ingredients: 1 c fresh blueberries 1 c diced fresh peaches 1 c sliced banana 1 c sliced fresh strawberries 1 c chopped pecans 1 1/2 c honey or vanilla flavored Greek yogurt 3/4

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How to Come Up with Quick and Easy Recipes for Emergency Situations

How to Come Up with Quick and Easy Recipes for Emergency Situations

You have loads of work to be done. There are your children to manage, a house to clean and a deadline to beat. Now somebody called up to tell you that they will be coming in for a visit. What do you do, How do you find quick and easy recipes that will help you

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Blackberry Syrup

Blackberry Syrup

By Annie Mays Prep time: 25 Cook time: 35 minutes Yield: 3 cups Serving size: 1 Calories per serving: 993.6 Ingredients: 16 oz frozen blackberries or 2 baskets fresh blackberries, divided 1 c sugar 2 c water 1/2 c water mixed with 2 tablespoons cornstarch Directions: Reserve 1/2 cup of the berries. Put remaining berries, sugar, and 2 cups

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Fruited Yogurt Trifle

Fruited Yogurt Trifle

By Marvin, Thompson Trifle can be your best friend in the dessert department. When you need to feed a crowd and donโ€™t have time to create an elaborate dessert, trifle will come to your rescue. Itโ€™s quick and easy to fix and beautiful to look at.  Ingredients: 1 (32-oz) container honey flavored Greek yogurt 2

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Birthday Party Ice Cream Cake Roll

Birthday Party Ice Cream Cake Roll

from the kitchen of Elise Chambers Ice cream and cake, all rolled into one, literally! This recipe provides a festive and unique birthday cake experience for all involved. The Dutch cocoa adds a deep and satisfying chocolate flavor to the cake that any chocolate-lover will truly appreciate. Prep time: 20 minutes Cook time: Yield:Serving size:

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Apple Cherry Cobbler

Apple Cherry Cobbler

from the kitchen of Glenna Stone, This old-fashioned dessert would be perfect on a chilly fall day. Prep time: 15 minutes Cook time: 35 minutes Serving size: 6 Calories per serving: 602   Ingredients: 1 c all purpose flour 2 tsp baking powder 1/2 tsp salt 1 c milk 1/2 c plus 6 tablespoons butter melted and divided 6

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