Greek Lentil Salad

Greek Lentil Salad

from the kitchen of Ingrid Carlton, This upscale salad features unexpected lentils and bulgur, two excellent sources of protein, and makes a tasty light supper. Ingredients: 1 1/2 c water 3/4 c bulgur wheat 1/4 tsp salt 3/4 c dry lentils 2 c water 2 medium tomatoes cut into thin wedges 1 small cucumber quartered

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Country Style Ribs

Country Style Ribs

Ingredients: pork crockpot easy meat 1 large onion, cut into 1/4-inch-thick slices, separated into rings 1/3 cup of maple-flavored syrup 1/4 cup of spicy brown mustard 3 pounds. country-style pork ribs, trimmed of fat, cut into 3-inch pieces Directions: Place onion rings in 3 1/2 to 4-quart slow cooker. In a small bowl, combine syrup

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Creamy Chicken Stew

Creamy Chicken Stew

Creamy Chicken Stew Serves: 8 from the kitchen of: Sally FlynnThis delightful and filling stew can be frozen into individual portions for handy, quick and easy meals later on. Prep Time: 30 minutes Cook Time: 4 hours Total Time: 4 hours 30 minutes   Ingredients: 1 lb fresh mushrooms chopped 1/2 c finely chopped shallot

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Deviled Egg Potato Salad

Deviled Egg Potato Salad

By Stephanie Wolfley, The twist on two traditional favorites makes one amazing side dish! Ingredients: 12 eggs hard boiled 2 tbs mustard 3/4 c mayonnaise 3/4 c milk or half and half 1 tbs vinegar 1 1/2 tsp dried dill 1 1/2 tsp pepper 1 c finely chopped red onion 1 c finely chopped celery

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Green Tea Overnight Oats

Green Tea Overnight Oats

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Green Tea Overnight Oats

Posted by wiffy on July 5, 2018

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Filed Under: 15-minute Recipes Breakfast Recipes

As a green tea addict, I naturally love this green tea overnight oats. The green tea (or matcha) provides a much-needed caffeine boost for me in the mornings and it is loaded with healthy antioxidants. Since I am not a breakfast person, making the oats tasty and attractive-looking do wonders to entice me to eat breakfast. I super love the pr..

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Smoked Duck Salad Grain Bowl

Smoked Duck Salad Grain Bowl

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Smoked Duck Salad Grain Bowl

Posted by wiffy on June 30, 2018

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Filed Under: Complex Carbs Grain Bowls Low Carb Recipes One-Dish Meals Recipes

This smoked duck grain bowl consists of braised red cabbage with bacon, salad greens, brown rice, edamame, cherry tomatoes and brown rice. The main protein of this dish is smoked duck breast, which I bought on the way home at the supermarket deli. All I needed to do was to slice the duck breast and assemble..

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Preparing Quick and Easy Recipe, Chinese style

Preparing Quick and Easy Recipe, Chinese style

Imagine this situation, you are at home during the weekends and you suddenly started craving for Chinese food. But then you remember that your favorite Chinese food that delivers is closed during the weekends. You thought of going out and getting some Chinese food but the next restaurant is quite far and you just don’t

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A Pasta Meal in a Flash, Quick and Easy Recipes

A Pasta Meal in a Flash, Quick and Easy Recipes

Pasta meals are pretty easy to cook. The pasta itself just needs to be placed in boiling water and can be cooked in 10 to 15 minutes, depending on the type of pasta of course. And while the pasta is boiling you can already prepare your desired sauce, whether it may be tomato based, pesto

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Kielbasa Tinfoil Dinner

Kielbasa Tinfoil Dinner

from the kitchen of Daniel Treadwell, This upscale tinfoil dinner would be a perfect meal anytime. Prep it in the morning and cook it in the evening. Prep time: 15 minutes Cook time: 30 minutes Serving size: 2 Calories per serving: 322 Ingredients: 2 large red potatoes chopped into 1-inch pieces 1 lb lean kielbasa cut into 2 inch thick slices 1 medium yellow

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Grilled Veggie Pizza

Grilled Veggie Pizza

Grilled Veggie Pizza From the kitchen of Kaycee Leishman Tries this pizza at a campout for a fun and healthy change from the typical hot dog roast. Just pop it onto an oiled veggie roaster or use tinfoil with holes poked into it to cover your grill grate.   Ingredients: 1/3 c mayonnaise 3 clove garlic minced 1 tbsp

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Freezer Calzone

Freezer Calzone

By Connie Lynn Carlson A fun and easy way to put freezer-prepped meats to work are in a calzone. In about 30 minutes, you can have a hearty and tasty dinner on the table – one that family members can quickly help prepare. Prep time: 30 minutes Cook time: 20 minutes Yield: 8-10 calzones  Serving size: 1 Calories per

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Baked Alaskan Halibut

Baked Alaskan Halibut

Ingredients: 6 halibut steaks 2 cups breadcrumbs 1 cup Parmesan cheese 4 tablespoons fresh parsley (chopped) 2 teaspoons garlic powder salt pepper 2 lemons 1 cup olive oil Directions: Mix the bread crumbs, parmesan cheese, garlic powder and the chopped fresh parsley together in one large bowl. Coat each halibut fillet in olive oil, lemon

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Freezer Meatballs

Freezer Meatballs

Meatballs are such a versatile addition to the main dish and are the perfect secret weapon to keep in the freezer. Just by changing their size, adjusting the ingredients a bit, or varying the sauce they sit in, you end up with all sorts of wonderful entrees! Ingredients: 1 lb ground beef 1 lb ground

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Dad’s Lemony Grilled Chicken

Dad’s Lemony Grilled Chicken

Lemon juice, onions, and garlic add tangy flavor to chicken when firing up the grill. Make extra chicken so you have leftovers. Chop and use in the BBQ Ranch Chicken Salad for Meal 3. Ingredients: 1 c olive oil 2/3 c lemon juice 6 garlic cloves, minced 1 tsp salt 1/2 tsp pepper 2 medium

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Cannellini Bean and Spinach Pasta

Cannellini Bean and Spinach Pasta

from the kitchen of Patricia Owens Serve this quick and scrumptious pasta dish with warm garlic bread. Consider doubling the recipe to have extra for the next day – it’s that good! Prep time: 10 minutes Cook time: 20 minutes Serving size: 6 Calories per serving: 439 Ingredients: 1 lb penne pasta 1 tsp olive oil 4

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No Fail Glazed Doughnuts

No Fail Glazed Doughnuts

  Ingredients: 1 pkg dry active yeast 1/4 c warm water 3/4 c lukewarm milk scalded, then cooled 1/4 c sugar 1 tsp salt 1 egg 1/4 c butter softened 3 c sifted flour vegetable oil for frying Directions: In a mixing bowl, dissolve yeast in warm water. Add milk, sugar, salt, egg, butter, and

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